Lightly battered calamari with spicy cherry peppers and marinara

Crispy pork ribs glazed with Calabrian chili honey and finished with fennel pollen

Little neck clams simmered in butter, white wine, and spicy tomato broth served with toast points. (6 to an order)

Grilled jumbo shrimp, finished with Gorgonzola butter and roasted garlic

Tender beef and pork meatballs with marinara, whipped burrata, and house focaccia

Creamy asiago, roasted garlic, and roasted red pepper dip served with crispy lavash; add crawfish ($5)

Crisp fried mozzarella with marinara and cajun aioli

Little neck clams stuffed with garlic, oregano, parsley, parmesan, and breadcrumbs, finished in lemon garlic butter white wine sauce. (6 to an order) garlic butter white wine sauce (6 to an order)

house marinade with our Chef's spice blend. Choose wet or dry: Wet- Buffalo, Hot Lemon Pepper, Spicy Tai Chili, Bacon BBQ, BBQ Dry rub- Cajun, Ranch, Dry Buffalo Ranch, Spicy Ranch, Lemon Pepper, Honey Garlic 6 wings, 3 flats 3 drumsticks; All flat - $2 up charge

House focaccia layered with arugula pesto, whipped burrata, marinated tomatoes, and balsamic glaze.

Warm house focaccia served with garlic herb butter

Marinated tomatoes, basil, oregano, olive oil, and mozzarella on a fresh flatbread.

Vodka sauce, mozzarella, pepperoni, and breadcrumbs baked into a rich, craveable flatbread.

House marinara, oregano, mozzarella, and pepperoni

House marinara, oregano, and mozzarella

Crisp romaine tossed with garlic breadcrumbs, creamy caesar vinaigrette, and parmesan.

Spring mix with Kalamata olives, red onions, feta cheese, tomatoes, cucumbers, and feta vinaigrette.

Baby spinach with red onion, candied pecans, bacon, gorgonzola crumbles, and raspberry vinaigrette.

Creamy burrata with arugula pesto, basil, marinated tomatoes, and olive oil.

Comfort-style meatloaf with Boursin potatoes and cabbage, finished with plum tomato sauce and beer battered onion rings.

House marinated and breaded chicken breast with honey garlic dust, OMG! sauce, and crawfish Mac n cheese.

Beef and pork bolognese layered with plum tomato, whipped ricotta, and mozzarella.

Classic spaghetti with marinara and parmesan. Beef & Pork meatball, beef and pork bolognese (+$3), or Italian sausage (+$3) options.

Blackened chicken, smoked sausage, and crawfish in a creole style sauce with rigatoni pasta.

Red wine braised beef short rib with balsamic mushrooms, porcini demi glace, sour cream, and pappardelle pasta.cream, pappardelle pasta

Sautéed garlic, shallots, spinach, and mushrooms in asiago cream sauce with fettuccine.

Plum tomato, basil, and mozzarella over Chicken Parmesan with spaghetti.

Grilled steak and shrimp over arborio rice with spinach, mushrooms, sun-dried tomatoes, and asiago cheese cream sauce.cream sauce

Chicken Piccata with capers, lemon butter sauce, and spaghetti; substitute salmon (+$5)

Shrimp and crawfish tossed with garlic, lemon, olive oil, and spaghetti.

8 oz. grilled New York strip with mushroom Port demi glace and Parmesan truffle french fries.

14 oz. Peppercorn crusted New York Strip with Brandy peppercorn cream sauce, crawfish Mac and cheese, and pork fat green beans.

Grilled or fried pork chop served with mashed potato and cabbage, finished with Serrano citrus glaze.

Creole blackened or fried catfish & shrimp with cheese grits and creole sauce with shrimp, crawfish, and smoked sausage.

Honey Serrano citrus salmon served with risotto and pork fat green beans.

Grilled Salmon and shrimp with cheese grits, pork fat green beans, and cajun aioli.

Rigatoni with spicy vodka sauce, mushrooms, spinach, Italian sausage, and parmesan.

Shrimp, clams, calamari, and crawfish tossed with spaghetti in spicy tomato saffron sugo.

Fettuccine tossed in parmesan cheese and cream for a rich, classic Alfredo.

Capicola, Soppressata, Prosciutto, roasted sweet peppers, fresh mozzarella, spring mix, olive tapenade, and balsamic glaze on house made Italian bread.

Smoked pepper turkey, provolone, applewood smoked bacon, tomato, spring mix, and cajun aioli on house made Italian bread.

Beef and pork meatballs with marinara and melted mozzarella on house made Italian bread.

Peppers, onions, and melted mozzarella with spicy Italian sausage on house made Italian bread.

Breaded chicken breast with marinara and melted mozzarella on house made Italian bread.

Wagyu steak with dijon mayo, arugula, and Calabrian chile tomato relish on house made Italian bread.

Breaded chicken breast tossed in Nashville hot spices with lettuce, tomatoes, horseradish pickles, and OMG sauce served on a sesame seed bun.

Brisket patty with sharp cheddar, lettuce, tomato, red onion, and OMG sauce on a sesame seed bun.

smoked turkey, sausage and roasted red peppers

Creamy cheese cheesecake with graham cracker crust, compressed strawberries, and whipped cream. cream

Decadent layered chocolate cake with chocolate frosting and fresh whipped cream.

Lady fingers, espresso, marscapone, crème anglaise, Italian liqueurs, fresh whipped cream, and berries.

Italian custard with Grand Mariner, topped with fresh whipped cream and berries.

Warm peach bread pudding with crème anglaise, cognac caramel sauce, and gelato.

Limoncello liquor, white sponge, and marscapone cream

Mini Cannolis dipped in chocolate with sweetened ricotta, chocolate chips, fresh whipped cream, and berries.

Rotating Flavors

Gelato, espresso, biscotti